A family bakery in New Farm, Brisbane born and bread as they put it, stone-baking artisan loaves and hot savouries with no artificial additives. Every Saturday its bread heads under the fig trees to the Davies Park Market stall in West End.
A family bakery in New Farm, Brisbane born and bread as they put it, stone-baking artisan loaves and hot savouries with no artificial additives. Every Saturday its bread heads under the fig trees to the Davies Park Market stall in West End.