An owner-operated chocolatier working in French couverture to make bonbons, blocks and bars by hand, with shops in the Hunter Valley at Pokolbin and in Newcastle's Junction. Ethical sourcing underpins a range that shifts with the seasons.
An owner-operated chocolatier working in French couverture to make bonbons, blocks and bars by hand, with shops in the Hunter Valley at Pokolbin and in Newcastle's Junction. Ethical sourcing underpins a range that shifts with the seasons.