A family-owned gelateria on Bay Street in Port Melbourne, making artisan ice cream from natural ingredients across around forty flavours, including fruit-based vegan sorbets. Milkshakes, crepes, waffles and coffee round out the menu. A short walk from the beach in this bayside pocket of Melbourne.
Address checked against the operator’s own website, 2026년 9월 20일.
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Independently owned and operated — how this listing was verified