A long-standing Mansfield hotel and bistro that still does the ordinary things well: a full table-service dinner, seven nights, in a family-friendly room with a pet-friendly courtyard out the back. The kitchen keeps to freshly prepared bistro cooking with a local-produce focus, updated through the seasons, and pours regional wines, craft beers and ciders alongside. It's independently run and community-minded, sponsoring local teams and hosting live music on the outdoor stage rather than chasing any chain formula. Open from late morning until 11pm, it's an easy, unfussy choice for an evening meal, a short walk from the centre of town and roughly an hour from Mt Buller. A dependable High Country pub for a hearty dinner without ceremony.
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