基思和艾莉森·亨特施克于1997年在塞佩尔茨菲尔德种植了首批葡萄，海拔介于300至420米，土壤为红粘壤质土壤，下层为碎裂石灰岩。庄园的两位酿酒师——安德鲁·奎恩和西奥班·威根——每季度多次采摘单个葡萄园地块。克洛斯·奥托西拉葡萄酒采用未公开的传统克隆品种嫁接而来，是值得寻觅的旗舰酒款。
Wine region
Geographical Indication · SA
Barossa Valley region
These premises stand inside the Barossa Valley boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Warm · 22.8°C
- Region plantings
- 11,156 ha
- Within
- Barossa
参观
Australian Atlas 附近
在完整地图上查看 →
更多巴罗萨谷中的内容
Also on: Wineries in 巴罗萨谷
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