The first truffle orchard in the Capes region, growing black Perigord truffles and turning them into oil, honey and salt. Fresh truffles are dug through winter and brought to the Margaret River Farmers Market every Saturday of the season.
The first truffle orchard in the Capes region, growing black Perigord truffles and turning them into oil, honey and salt. Fresh truffles are dug through winter and brought to the Margaret River Farmers Market every Saturday of the season.