An Indian restaurant on Wigram St in Harris Park, drawing dishes from across the country, from the fiery spices of the north to the flavours of the south. The menu runs across regional dishes including chicken biryani, chicken Manchurian, Amritsari fish, cheese dosa, aloo tikki chaat and chicken 65. A head chef leads the kitchen, and tables can be reserved or dishes ordered for home.
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Independently owned and operated — how this listing was verified