Yiamas GreekTaverna

Set on the Princes Highway at St Peters, this Greek taverna turns out the food you'd expect from the name. Big pieces of lamb, pork and chicken kondosouvli rotate slowly over hot coals, the smoke drifting through the room. For those after seafood, there are platters and entrees using fresh fish.

The menu runs across the range of Greek cooking, and the kitchen leans on straightforward, generously portioned dishes. It's a place built around shared plates and the smell of meat off the grill.