Handmade Italian pasta, ravioli and gnocchi alongside dukkahs, preserves and mustards, all produced in Cowaramup in the heart of the Margaret River region. A small gourmet kitchen with a market stall and its own outlet shop.
Handmade Italian pasta, ravioli and gnocchi alongside dukkahs, preserves and mustards, all produced in Cowaramup in the heart of the Margaret River region. A small gourmet kitchen with a market stall and its own outlet shop.