A Clayton Road restaurant serving Chinese cuisine alongside Malaysian dishes. The menu runs from Special Fried Rice — stir-fried with pork, shrimp, chicken, egg and bean shoots — to Char Kuey Teow with pipis and Chinese sausage, Combination Nasi Goreng, and Beef Rendang, beef chunks slow-cooked in coconut milk and spices. Roti and salt and pepper fried squid also appear. Open for lunch and dinner every day except Monday, with pickup available.
Address checked against the operator’s own website, 2026년 9월 20일.
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