Sitting right on Forster's Main Beach at the West Street end, this restaurant, grill and bar makes the most of an ocean-facing position with alfresco tables and a wide, light-filled room. The kitchen keeps to a modern Australian brief, built around grilled meats, fresh seafood and hearty plates using ingredients sourced close to home. Evenings are the draw here, with dinner served daily from 5pm through to around 9pm, cocktails to open and the sound of the surf close by. Though it shares its name with adjoining accommodation, the dining room reads as its own operation rather than a chain venue, and the scale means it handles both a quiet weeknight and a busy weekend. Given the beachfront setting, tables near the glass are prized, so booking ahead is worth the effort in season.
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