A roastery and espresso bar in Port Macquarie's industrial area, roasting on site since 1999. The owner, Kerry, blends and roasts in small batches out the back, and you drink your coffee in the same room, beside the machine, with the smell of roasting beans about. Food is kept to a few snacks; the coffee is the point. Regulars rate it the best in Port, and the only place to buy the beans direct. Open Monday to Saturday mornings.
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