Twenty-five minutes north of Byron Bay, this Broadway shopfront pairs a natural wine shop with a small bar tucked in beside it, pouring low-intervention bottles by the glass alongside takeaway sales. Wines are chosen for how they're made — minimal additives, small growers — rather than by region or price point, with staff on hand for tastings rather than just transactions. A discreet wine bar opened alongside the shop in 2025, built around the idea of a hidden room, with guests finding their own way in rather than through a marked front door. It's a distinctly un-corporate approach to a category that's grown quickly through the Northern Rivers hinterland, drawing a crowd that overlaps with Byron's food and wine scene without the price tag or the queues. Open Thursday to Sunday, closed early in the week. Worth building an afternoon around for anyone already working through the hinterland towns north of Mullumbimby.
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