A working Jersey and goat dairy on the South Gippsland Highway, settled in 1875, with an on-site creamery turning out the milk, butter, yoghurt and gelato sold at the farm gate. Milking happens daily at 2:30pm and visitors can watch through a viewing room. There's an animal nursery, a farmhouse café using the farm's own dairy, and century-old hawthorn hedges around the lot. About an hour from Melbourne on the run to Phillip Island.
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