Explore

Discover independent Australia

Regions, collections, and ten directories of the places that make a road trip worth the drive.

Regions

Browse by region across every state

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Nº 12VIC

Melbourne

836 places

37.8°S 145.0°E

Table313Craft178Corner92
Nº 37NSW

Sydney

726 places

33.9°S 151.2°E

Table264Craft140Small Batch83
Nº 70WA

Perth

542 places

32.0°S 115.9°E

Craft142Table141Small Batch111
Nº 54SA

Adelaide

499 places

34.9°S 138.6°E

Craft123Table122Small Batch106
Nº 39QLD

Brisbane

349 places

27.5°S 153.0°E

Table113Craft90Small Batch38
Nº 41QLD

Cairns & Tropical North

283 places

16.9°S 145.8°E · Brisbane 1390 km

Craft73Table53Way42
Nº 69WA

Margaret River

250 places

34.0°S 115.1°E · Perth 234 km

Small Batch87Table42Craft38
Nº 74TAS

Hobart & Southern Tasmania

242 places

42.9°S 147.3°E

Small Batch71Craft39Rest37
Nº 78ACT

Canberra District

234 places

35.3°S 149.1°E

Craft70Table60Culture31

Collections

Curated guides assembled by our editors

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5 places · Hobart City

Hobart's Waterfront Museums

4 places · Hobart & Southern Tasmania

Cambridge Distilleries

6 places · Sydney

Inner Sydney Vintage

6 places · Melbourne

Brunswick Roasters

3 places · Northern Rivers

Northern Rivers & Hinterland

3 places · Clare Valley

Clare Valley Riesling Trail

Browse by category

Ten directories, each dedicated to a corner of Australian culture

Small Batch
Distilleries, wineries and artisan producers
Fine Grounds
Specialty coffee roasters and cafes
Culture
Galleries, museums and cultural collections
Craft
Makers, studios and artisan workshops
Rest
Boutique stays and unique accommodation
Field
Nature experiences and outdoor places
Corner
Independent shops and curated retail
Found
Vintage, antique and secondhand finds
Table
Independent dining and food producers
Way
Guided walks, tours and adventure experiences

From the Journal

Stories from across the network

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14 August 2026

Dinnele Wednesdays

A German bakery on the Mornington Peninsula, where the rye takes two days, the pretzels are dipped in lye, and one Swabian farmhouse tradition gets revived every Wednesday.

10 August 2026

For Desk and Departure Lounge

Dave Lee taught himself leatherwork off early-2010s YouTube and set out to make things for people on the move. Then the world stopped.

14 April 2026

The Hebrides in the Antipodes

On a windswept Tasmanian island, Furneaux Distillery is building Australia's most distinctly maritime whisky — one peat bog at a time.

13 April 2026

When the Valley Held

In 1987, as the South Australian Government began paying growers to rip out their vines, Christie Schulz drove in the opposite direction. The vines she was determined to save had been planted in 1847 by a veteran of the Battle of Waterloo. They had survived drought, depression and two world wars. They were not going to survive the Chardonnay craze...not without a fight.

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