Ash Keeffe grew up farming sheep and wheat in Mullewa; now he grows Grenache, Tempranillo, Monastrell and Fiano on the slopes above Ferguson Valley, handpicking and basket-pressing everything on site. Fermentation happens partly in amphora. The cellar door's centrepiece is a grand Moroccan door imported from Fez, which sets the tone for a menu that tracks the Spanish character of the wines.
Opening hours
Wine region
Geographical Indication · WA
Geographe region
These premises stand inside the Geographe boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Warm · 22.5°C
- Region plantings
- 789 ha
- Within
- South West Australia
Nearby on Australian Atlas
View on full map →Independently owned and operated — how this listing was verified