Jason Hannay spent 20 years in Queensland's wine industry before turning a copper pot still of his own design toward gin and brandy. The grape remains central — his Ipswich distillery draws on winemaking instincts to shape small-batch spirits that carry genuine botanical specificity. Co-founder Maree Hannay runs everything else, including the label-sticking.
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Geographical Indication · QLD
Queensland zone
These premises stand inside the Queensland boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Region plantings
- 673 ha
Nearby on Australian Atlas
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