Bev and Dave McKee started with a home cider press on the family farm — most of those early batches were barely drinkable. Now there's a dedicated brewery, award-winning brewer Steve Wearing manipulating yeast logs batch by batch, and apples sourced from the Perth Hills and Manjimup. The KR Pilsner uses Nelson Sauvin hops added late; the wet-hop ale goes paddock-to-kettle in a single morning.
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Geographical Indication · WA
Peel region
These premises stand inside the Peel boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Hot · 23.3°C
- Region plantings
- 51 ha
- Within
- Greater Perth
Nearby on Australian Atlas
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Also on: Breweries in Perth
Independently owned and operated — how this listing was verified
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