Kit Chambers has made wine at this family property in Parkerville since 2000, hand-picking and crushing grapes on-site for Verdelho, Shiraz and Cabernet Sauvignon. The cellar door opens Friday to Sunday; the French-inspired restaurant serves share plates and platters designed to sit alongside the wines, with seating indoors, alfresco, or beneath the trees on the edge of John Forrest National Park.
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Geographical Indication · WA
Perth Hills region
These premises stand inside the Perth Hills boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Hot · 24.4°C
- Region plantings
- 119 ha
- Within
- Greater Perth
Nearby on Australian Atlas
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Also on: Wineries in Perth
Independently owned and operated — how this listing was verified
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