Right on the Wongaling Beach foreshore at Banfield Parade, this easygoing bar and grill trades on its outlook as much as its plates, with tables angled toward Dunk Island and the afternoon light. Kitchen hours stretch into the evening from Wednesday through Sunday, opening earlier and running later on weekends, so it works equally well for a sunset drink or a proper dinner. The menu keeps things approachable: fresh seafood, grills, share plates and wood-fired pizza, with a wine and beer list to match. It is an independent, locally run venue rather than part of any group, and the tropical, unhurried mood reflects that. A courtesy bus makes it easy to reach for those staying nearby. For visitors wanting a relaxed evening meal with a view, it remains one of the more dependable options along this stretch of the Cassowary Coast.
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