Wood-fired pizza anchors this easygoing Victoria Street bar and kitchen, where a short menu of small plates rounds out the Italian-leaning offering. Dinner runs daily from 5.30pm to around 8.30pm, with weekend lunches added, making it a dependable evening option when much of the town keeps shorter hours. Gluten-free bases and dairy-free or vegan cheese are available for those who need them, and there is beer, wine, spirits and coffee to go with the food. You can dine in, take a table outside, or grab a pizza to take away, which suits both a sit-down meal and a casual night by the water. It is a small, independent operation rather than a chain, and the relaxed room reflects that. Booking ahead helps in the holiday season, when Robe's dining spots get stretched.
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