A family-run patisserie in Kiama where everything is crafted from scratch on site: flaky croissants, buttery pastries, quiches, artisan breads and French-inspired cakes, with local produce worked through where it can be. A cake-decorating class program is planned, run by the head pastry chef.
Address checked against the operator’s own website, 20 September 2026.
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- Deer Willow
- Kiama Regional Gallery
- Miss Arda
- Kiama Coast Walk
- Penny Whistlers
- Kiama Ceramic Art Studio
- Kiama Sweet Co
- Sevenmarks Gallery
Nearest 8 of 13 places within 2 km
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Also on: Bakeries in South Coast NSW
Independently owned and operated — how this listing was verified
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