Karen and David Golding started Red Hill Brewery in 2005, growing their own hops on a hillside plot that doubles as the taproom setting. Small 800-litre batches run year-round — Kolsch, Scotch Ale, Wheat Beer — alongside seasonals: Imperial Stout in winter, Hop Harvest Ale in autumn. Oak barrels sourced from local wineries age some batches for up to a year.
Own this place?
Claim this listing →Wine region
Geographical Indication · VIC
Mornington Peninsula region
These premises stand inside the Mornington Peninsula boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Mild · 19.7°C
- Region plantings
- 919 ha
- Within
- Port Phillip
Other producers in Mornington Peninsula →Legal description ↗
Nearby on Australian Atlas
View on full map →More in Mornington Peninsula
Also on: Breweries on the Mornington Peninsula
Independently owned and operated — how this listing was verified
Own Red Hill Brewery - Mornington Peninsula?
Claim your free listing to update your details and connect with visitors.
Claim this listing