A bar and restaurant on Church Street with a seasonal kitchen and, according to the venue, the largest craft beer fridge between Melbourne and Sydney. Happy hour runs daily from 3–5pm: pizza and fries. Simple enough to make the long drive up the Hume feel justified.
Address checked against the operator’s own website, 20 September 2026.
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3 places nearby within 2 km
Independently owned and operated — how this listing was verified
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