An Australian owned and operated nano-distillery working on a "Farm to Glass" principle, fermenting, distilling and bottling its own spirits in Harcourt. The infused range, including vodka, draws primarily from agricultural produce grown on the land. Spirits are sold direct through the cellar and online shop, and the site restricts entry to those aged 18 and over.
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Geographical Indication · VIC
Bendigo region
These premises stand inside the Bendigo boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Warm · 22.7°C
- Region plantings
- 609 ha
- Within
- Central Victoria
Nearby on Australian Atlas
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Independently owned and operated — how this listing was verified
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