A country pub on the New England tableland, standing opposite the old Walcha Road railway station since 1860. The kitchen turns out hearty plates made in-house, from homemade pizzas to schnitzels and rich sauces, while European beers rotate on tap alongside a small bottle shop. An open fire warms the bar through the tableland winters. Isolated and unpretentious, it draws travellers off the highway and farmers from the surrounding country.
Address checked against the operator’s own website, 2026년 9월 20일.
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