Brewing on-site in central Ballarat, Aunty Jacks pours its own award-winning beers alongside pizzas and pub classics. Two fireplaces keep winter sessions warm; weekend free-flow sessions run $59 a head for 90 minutes of beer, wine, spritz, gin, vodka and a rotating pizza selection. Book well ahead — it fills up fast.
Address checked against the operator’s own website, 20 September 2026.
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