Estate-grown cool-climate fruit, a cellar door near Avoca, and a range that runs from a bone-dry rosé at $22 to the single-vineyard Richardson Cabernet Sauvignon at $60. The Midnight Cuvée and Fumé Blanc round out a list with genuine range. Food pairings on the site — lamb shoulder with cumin, chilli oysters — suggest the kitchen takes the table seriously.
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