Started in 2016, the brewery occupies repurposed dairy milk vats behind the cheesery at Bruny Island Cheese Co's Adventure Bay cellar door. Head Brewer Luke Rutland makes open-fermented, bottle-conditioned beers — around six regulars plus seasonal releases — drawing on locally grown Tasmanian ingredients. The proximity to an active cheesery isn't incidental; cross-pollination between the two operations is the point.
Opening hours
Own this place?
Claim this listing →Wine region
Visiting
Nearby on Australian Atlas
View on full map →Loading map…
3 places nearby within 2 km
More in Hobart & Southern Tasmania
Also on: Breweries in Hobart & Southern Tasmania
Independently owned and operated — how this listing was verified
Own Bruny Island Beer Co?
Claim your free listing to update your details and connect with visitors.
Claim this listing