A short walk back from Rye's ocean beach, this compact corner room pairs a wholefoods store with a kitchen that happens to be entirely plant-based. The cabinet is the draw: house-made vegetable pasties and sausage rolls, rainbow salad wraps and a rotating run of raw desserts, all vegan without fanfare. Coffee is taken seriously here, poured with ethically sourced beans and a line-up of plant mylks, and the shelves carry the sort of pantry goods that reward a slow browse. It trades from breakfast into mid-afternoon most days, drawing a steady flow of walkers, cyclists and locals who treat it as a daily habit rather than a novelty. In a peninsula beach town better known for fish and chips, it makes an unshowy case that a fully vegan menu can be the neighbourhood regular.
Own this place?
Claim this listing →Nearby on Australian Atlas
View on full map →More in Mornington Peninsula
Also on: Cafes on the Mornington Peninsula
Independently owned and operated — how this listing was verified
Own Hunter Cafe & Store?
Claim your free listing to update your details and connect with visitors.
Claim this listing