Greg and Sue O'Donoghue run this 27-acre farm at Red Hill with their kids Sam and Sophie, two Kelpies, a Maremma, Wiltshire Pole sheep, and Indian Runner ducks. Olives, grapes, lemons, herbs, and bush food grow in volcanic soil an hour from Melbourne. The all-day menu runs from 9am; wine paddles available throughout.
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- Red Hill Estate
- Tedesca
- Mock Red Hill
- Ten Minutes by Tractor
- Principia
- Main Ridge Estate
- Billies
- Morning Sun Vineyard
Nearest 8 of 9 places within 2 km
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