Angela and Andrew Wood bought this 550-metre-elevation Macedon Ranges property in 2019 and have since become the region's first Sustainable Winegrowing Australia-certified vineyard. Folk Architects designed the fermentation hall and cellar door — insulated panels, double glazing — while Rob Davies planted native tussock among granite boulders. The 5.5-hectare block grows Nebbiolo, Riesling, Pinot Noir and Chardonnay alongside Cabernet varieties, with Shiraz sourced from Heathcote.
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Geographical Indication · VIC
Macedon Ranges region
These premises stand inside the Macedon Ranges boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Mild · 20.0°C
- Region plantings
- 215 ha
- Within
- Port Phillip
Nearby on Australian Atlas
View on full map →- Turpins Falls
- Autonomy Distillers
- Home Grown on Piper
- Art on Piper
- Midnight Starling
- Piper St Wine Co.
- Kyneton Museum
- Piper Street Food Co
More in Macedon Ranges
Also on: Wineries on the Macedon Ranges
Independently owned and operated — how this listing was verified
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