A brewery 8km east of Esperance, on the road to Lucky Bay, doing something no other brewery in Australia does: brewing with raw, unmalted barley straight from local farmers, skipping the malthouse and its food miles. Nigel Metz and Robyn Cail started it in a backyard in 2015, after Nigel's years in the grains industry. It has taken Champion trophies at the Perth Royal Beer Awards several years running. The taproom adds wood-fired pizza, live music and tours.
Address checked against the operator’s own website, 20 September 2026.
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- Esperance Distillery
- Cannery Arts Centre
- Box Hill Esperance
- Bistro Louis
- Fish Face
- Cloud Eleven
- Dear Village
- Esperance Museum
Nearest 8 of 16 places within 15 km
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