Oh!Boo is the work of Fanny Chan, a maître chocolatier who trained in Belgium and brings her Filipino background to a single shopfront in Barangaroo. The range runs to pralines, ganache-filled chocolates, barks, rochers, dragées and truffles, built on her own chocolate blend and slow-roasted nuts. She has been making in Australia since 2008. The shop sits on the harbour edge of the city, open six days, with orders shipped nationwide.
Opening hours
Own this place?
Claim this listing →Nearby on Australian Atlas
View on full map →Loading map…
- Wild Sage
- Yoshii's Omakase at Nobu
- Endeavour Brewing
- LuMi Dining
- S. H. Ervin Gallery
- Midsomer Jewellery Sydney Wynyard
- Toko
- Mr Wong
Nearest 8 of 59 places within 2 km
More in Sydney
Own Oh! Boo?
Claim your free listing to update your details and connect with visitors.
Claim this listing