The Alexandria arm of Sydney Brewery occupies an industrial space of exposed brick, steel and street art on Bourke Road, with seating for 350 and beers brewed on site, from crisp lagers to small-batch specialties. Head Chef Chris Reynolds runs a kitchen built around house-made pasta, burgers and share plates. Friday nights bring a DJ, meat raffle and happy hour, and an all-weather pergola handles larger functions.
Own this place?
Claim this listing →Wine region
Geographical Indication · NSW
South Coast zone
These premises stand inside the South Coast boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Warm · 21.7°C
- Region plantings
- 302 ha
Nearby on Australian Atlas
View on full map →More in Sydney
Also on: Breweries in Sydney
Independently owned and operated — how this listing was verified
Own Sydney Brewery Alexandria?
Claim your free listing to update your details and connect with visitors.
Claim this listing