Joe and Carmen Fisicaro started The Cups Estate in 1999 with a straightforward idea: grow wine on their Mornington Peninsula property and share it with people. Thirty acres of vineyard, olive grove, cellar door and restaurant, an hour south of Melbourne. The Estate Made range has picked up gold medals at Royal Melbourne and Royal Sydney. Lunch Thursday to Monday; tasting and chef's menus available.
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Geographical Indication · VIC
Mornington Peninsula region
These premises stand inside the Mornington Peninsula boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Mild · 19.7°C
- Region plantings
- 919 ha
- Within
- Port Phillip
Other producers in Mornington Peninsula →Legal description ↗
Nearby on Australian Atlas
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Also on: Wineries on the Mornington Peninsula
Independently owned and operated — how this listing was verified
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