region · SA · registered 2010
Mount Gambier
Mount Gambier is a registered Australian wine region inside the Limestone Coast zone, with a mild climate and 273 hectares under vine. The Atlas holds 4 producers standing inside its boundary.
Climate
Mild · 19.5°C MJT
Mean January temperature, 2005-2024
Under vine
273 ha
Planted vineyard area
Rainfall
714 mm
Annual; 271 mm in the growing season
Degree days
1,435
Growing degree days, October–April
Average crush
910 t
Tonnes, 2021-2025
Registered
2010
Entered on the Register of Protected GIs
Area
2,659 km²
Total area of the GI
The boundary
Wine Australia’s spatial interpretation of the GI’s legal description. Producer pins are placed by their own coordinates — this map is how each one was assigned.
Crush by vintage
Tonnes crushed, as reported to Wine Australia. A short bar is a small vintage — frost, drought or fire — not a small region.
Producers4
These premises stand inside the Mount Gambier boundary. Where a producer sources its fruit, and what appears on its label, is the producer’s to state.
Eat6
Stay3
See3
Coffee1
Shops2
Shops1
Outdoors1
Experiences1
Read the legal description of the Mount Gambier GI →
Boundary and regional statistics: Geographical Indications of Australia, © Wine Australia, used under CC BY 4.0. The boundary shown is Wine Australia’s spatial interpretation of the GI’s legal textual description; where the two differ, the text prevails. Synced 25 August 2026.