An owner-run kitchen inside Mudgee's Clairfield hotel, built on fresh regional produce simply presented and generously served. Weekend breakfasts and nightly dinners draw a mix of locals and visitors, with regional wines and a daily happy hour.
An owner-run kitchen inside Mudgee's Clairfield hotel, built on fresh regional produce simply presented and generously served. Weekend breakfasts and nightly dinners draw a mix of locals and visitors, with regional wines and a daily happy hour.