The Martin family has been making mead here since 1985, drawing on Italian liqueur recipes passed down four generations. Ray Martin now runs the winery, turning out fortified wines, sweet wines and honey-based meads from the cellar door on Seppeltsfield Road. The heritage gallery inside gives the tasting room something to look at beyond the wine list.
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Geographical Indication · SA
Barossa Valley region
These premises stand inside the Barossa Valley boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Warm · 22.8°C
- Region plantings
- 11,156 ha
- Within
- Barossa
Nearby on Australian Atlas
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