Coco & Rye is a bakery and cafe inside Fyshwick Markets, baking daily across a working sourdough range — traditional white, multigrain, wholemeal, soy and linseed, olive and thyme, jalapeño and cheddar, mixed fruit, light and dark rye cobs, baguettes, brioche buns — alongside an Italian-leaning pastry program of pane di casa, ciabatta, cannoli (traditional, pistachio, choc chip), frangipane tarts, vanilla slice, and a specialty donut range. Vittoria coffee. Open Thursday through Sunday, kitchen until 2:30pm.
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