Alfredo and Annelise Nugan left Alcira, Spain in 1938 and ended up farming the Riverina. Three generations later, the family operation draws fruit from Coonawarra, McLaren Vale, King Valley and Langhorne Creek. Below the main Willbriggie building, a barrel cave designed by Michelle Nugan in 2001 sits underground, using natural temperature control to mature wine in French and American oak.
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Geographical Indication · NSW
Riverina region
These premises stand inside the Riverina boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Hot · 26.5°C
- Region plantings
- 17,247 ha
- Within
- Big Rivers
Nearby on Australian Atlas
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Also on: Wineries in the Riverina
Independently owned and operated — how this listing was verified
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