Part of Pietro Gallus Estate, this villa-inspired restaurant sits 45 minutes from Melbourne, overlooking the rolling hills of Warrandyte South. Modern Italian cooking draws on produce grown on the estate, with house-made pasta, rustic bread and preserves. Diners choose the indoor room, the cobblestone piazza alfresco, private rooms with five-course sharing menus, or picnic huts among the bushland and olive grove.
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Claim this listing →Wine region
Geographical Indication · VIC
Yarra Valley region
These premises stand inside the Yarra Valley boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Mild · 19.8°C
- Region plantings
- 2,535 ha
- Within
- Port Phillip
Nearby on Australian Atlas
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Also on: Wineries in Melbourne
Independently owned and operated — how this listing was verified
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