Small-batch saisons, barrel-aged and fermented with mixed cultures, made in the Tweed Caldera. The cellar door opens Saturdays — worth timing a visit around. Current releases include a yuzu, an apricot, and a Nelson Sauvin, all in 440ml cans at prices that reflect the labour involved.
Opening hours
Own this place?
Claim this listing →Wine region
Geographical Indication · NSW
Northern Rivers zone
These premises stand inside the Northern Rivers boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Hot · 23.4°C
- Region plantings
- 136 ha
Nearby on Australian Atlas
View on full map →More in Northern Rivers
Also on: Breweries in the Northern Rivers
Independently owned and operated — how this listing was verified
Own Caldera Brewing & Blending Co.?
Claim your free listing to update your details and connect with visitors.
Claim this listing