New Zealand transplants Nathan Grayson and Luke Jordan took over this estate-grown red wine operation in early 2026, inheriting vines on a Ballandean property with roots going back to 1935. No insecticides, fungicide use kept low through variety selection. The cellar door — walk-ins welcome — is staffed by six goats named Patch, Cocoa, Sooty, Sox, Red, and Snow, who hold court on the granite outcrops out front.
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Geographical Indication · QLD
Granite Belt region
These premises stand inside the Granite Belt boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Warm · 21.5°C
- Region plantings
- 316 ha
- Within
- Queensland
Visiting
Nearby on Australian Atlas
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Also on: Wineries in Granite Belt
Independently owned and operated — how this listing was verified
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