The Mornington Peninsula's first commercial winery, operating since 1975, sits in a bush valley at Red Hill where volcanic soils and a cool maritime climate shape its small-batch, single-vineyard wines. The winemaking team pour and talk through the wines themselves. Lunch runs Friday to Sunday; dogs are welcome on the deck.
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Geographical Indication · VIC
Mornington Peninsula region
These premises stand inside the Mornington Peninsula boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Mild · 19.7°C
- Region plantings
- 919 ha
- Within
- Port Phillip
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Visiting
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Also on: Wineries on the Mornington Peninsula
Independently owned and operated — how this listing was verified
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