Gavin Berry has been making wine in Western Australia's Great Southern for over 30 years — Plantagenet, then West Cape Howe, and since 1989 his own eight hectares bordering Porongurup National Park. Low-fertility gravelly loam, sub-3T/acre yields, and a northerly aspect do most of the work. The focus is Riesling, Pinot Noir and Chardonnay; grapes for the Cabernet Malbec and Shiraz come from warmer Mt Barker and Frankland River sites.
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Geographical Indication · WA
Porongurup sub-region
These premises stand inside the Porongurup boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Region plantings
- 96 ha
- Within
- South West Australia · Great Southern
Nearby on Australian Atlas
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Also on: Wineries in Great Southern
Independently owned and operated — how this listing was verified
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