Orange's Parrot Distilling Co. runs a tight range: Triple Juniper Dry Gin, an Oriental Gin called Uncaged, a Foragers Blend, and the richer FatBoy Burnt Caramel & Macadamia. The cellar door offers guided tastings across gin, rum and whisky; a pizza window handles the food side. Straightforward, unhurried, and worth the detour if you're already in the Central Tablelands.
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Geographical Indication · NSW
Orange region
These premises stand inside the Orange boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Warm · 21.8°C
- Region plantings
- 1,060 ha
- Within
- Central Ranges
Nearby on Australian Atlas
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