On the high-altitude Granite Belt near Stanthorpe, Tony and Mary Comino grow grapes across 30 acres and handcraft their wines on site. Tastings and sales run daily from the cellar door, metres from the vines themselves. The winery grows, makes and bottles everything here, and has exported to Asian markets for two decades. Kefi, an annual evening of Greek food, wine and dancing under a heated marquee, returns in 2026.
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Geographical Indication · QLD
Granite Belt region
These premises stand inside the Granite Belt boundary. Where the fruit is grown, and what appears on the label, is the producer’s to state.
- Climate
- Warm · 21.5°C
- Region plantings
- 316 ha
- Within
- Queensland
Visiting
Nearby on Australian Atlas
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Also on: Wineries in Granite Belt
Independently owned and operated — how this listing was verified
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