A fully gluten-free kitchen and bar founded by coeliacs, where pizza, pasta and share plates come from a dedicated kitchen with no cross-contamination. A rare safe table for coeliac diners, with a proper cocktail bar to match, on The Entrance Road.
Opening hours
Own this place?
Claim this listing →Nearby on Australian Atlas
View on full map →Loading map…
More in Central Coast
Also on: Restaurants on the Central Coast
Independently owned and operated — how this listing was verified
Own Meantime The Entrance?
Claim your free listing to update your details and connect with visitors.
Claim this listing